释义 |
pud·ding AHD[p‹dʹĭng] D.J.[ˈpʊdɪŋ]K.K.[ˈpʊdɪŋ]n.(名词)- A sweet dessert, usually containing flour or a cereal product, that has been boiled, steamed, or baked.布丁:一种通常由煮过、蒸过或烤过的面粉与谷物制成的甜食
- A mixture with a soft, puddinglike consistency.似布丁的东西:一种柔软且像布丁一样粘稠的混合物
- A sausagelike preparation made with minced meat or various other ingredients stuffed into a bag or skin and boiled.布丁肠:一种由碎肉或许多其它成分填入袋内或皮内煮后制成的类似香肠的配制品
- Middle English [a kind of sausage] 中古英语 [一种香肠]
- from Old French boudin 源自 古法语 boudin
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