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单词 ramen
释义 ra·men AHD[räʹmən] D.J.[ˈrɑːmən]K.K.[ˈrɑmən]n.(名词)
    1. A Japanese dish of noodles in broth, often garnished with small pieces of meat and vegetables.拉面:日本料理,把面条放在煮肉的原汤中,常用小片的肉或蔬菜来做装饰
    1. A thin white noodle served in this dish.拉面面条:在这道菜中所供应的细白面条
Etymology语源
    1. Japanese rāmen Japanese rāmen
    1. from Chinese (Mandarin) lā miàn [pulled noodles] from Chinese (Mandarin) lā miàn [pulled noodles]
    1. [pull] [pull]
    1. miàn [noodle] miàn [noodle]
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更新时间:2024/12/28 23:52:16