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单词 佐料
释义 〔relish〕A spicy or savory condiment or appetizer, such as chutney or olives.调味品:加有香料的或开胃的佐料或开胃品,如辣酱或者橄榄〔confit〕A condiment made by cooking seasoned fruit or vegetables, usually to a jamlike consistency.果菜酱:藉由把调味过的水果或蔬菜煮到像果酱一样的浓度来制成的佐料〔mugwort〕Any of several aromatic plants of the genus Artemisia, especially A. vulgaris, native to Eurasia and sometimes used as a condiment. 艾蒿:任一种蒿属 的芳香植物,尤指原产于欧亚有时被当作佐料的 艾蒿 〔pimiento〕The fruit of this plant, used in cookery, salad, and as stuffing for green olives.甜椒的果实:其果,用来烧菜,做色拉或绿橄榄的佐料〔condiment〕A sauce, relish, or spice used to season food.调味品:酱油、佐料或辣子等调味品〔seasoning〕Something, such as a spice or herb, used to flavor food. Also called seasoner 佐料:用于给食品增加味道的东西,如香料或香草 也作 seasoner〔carbonara〕A sauce for pasta containing eggs, minced bacon or ham, grated cheese, and seasonings.烤面条加干酪沙司:一种意大利面食的调味佐料。面食含有鸡蛋、熏肉末或火腿糜、磨碎的奶酪以及调味品〔smother〕smother chicken in sauce.用佐料厚厚地涂在鸡肉上〔piquant〕Pleasantly pungent or tart in taste; spicy.辣味的,开胃的:尝起来辛辣但美味的;佐料多的〔season〕To improve or enhance the flavor of (food) by adding salt, spices, herbs, or other flavorings.给…加调味料:通过加盐、香料、香草或其他佐料来改进或增强(食品的)味道〔tamale〕A Mexican dish made of fried chopped meat and crushed peppers, highly seasoned, rolled in cornmeal dough, wrapped in cornhusks, and steamed.玉米粉蒸肉:用油炸过的肉块和研碎的胡椒做成的一道墨西哥菜,肉块和胡椒中加有许多佐料并卷在玉米面中,外面用玉米壳包裹后进行蒸煮〔picante〕Prepared in such a way as to be spicy; having a sauce typically containing tomatoes, onions, peppers, vinegar, and other condiments.调味酱:加有香料的;一般含有番茄、洋葱、辣椒、醋和其他佐料的调味汁〔mustard〕A condiment made from the powdered seeds of some of these plants.芥末:由一些这些植物的种子磨成粉末制成的佐料调味品〔coriander〕The seedlike fruit of this plant, used whole or ground as a flavoring for food and as a seasoning, as in curry powder.芫荽果实:这种植物的种子状果实,整个的或碾碎用作食物的调味品和佐料,例如咖喱粉中含有它〔curry〕A heavily spiced sauce or relish made with curry powder and eaten with rice, meat, fish, or other food.咖哩酱:一种用咖哩粉做成的香味极浓的酱或佐料,与米饭、肉、鱼或其它食物一起食用〔opsonin〕Latin opsōnāre [to buy provisions] from Greek opsōnein from opson [condiment, delicacy] 拉丁语 opsōnāre [买供应物] 源自 希腊语 opsōnein 源自 opson [调味品,佐料] 〔toss〕To mix (a salad) lightly so as to cover with dressing.拌(食物):轻轻地搅拌(沙拉),以便在其上加上佐料〔seasoner〕The cook is a heavy seasoner.这厨师喜欢加很多的佐料〔fennel〕A Eurasian plant(Foeniculum vulgare) having pinnate leaves, clusters of small yellow flowers grouped in umbels, and aromatic seeds used as flavoring. 茴香:一种欧洲产的植物(茴香属 小茴香) ,长有羽状的叶子、一簇簇伞形花序的小黄花及用作佐料的有香味的种子 〔dope〕Dutch doop [sauce] 荷兰语 doop [汁,佐料] 〔vindaloo〕Any of various dishes of southern and central India made with this spice blend.印度香料菜肴:以此综合香料为佐料的印度南部及中部的各式菜肴〔sauce〕A flavorful seasoning or relish served as an accompaniment to food, especially a liquid dressing or topping for food.调味汁:用于辅配食物的调味汁或佐料,尤指汁状的佐料或调味品〔gin〕A strong, colorless alcoholic beverage made by distilling or redistilling rye or other grain spirits and adding juniper berries or aromatics such as anise, caraway seeds, or angelica root as flavoring.姜酒,金酒,琴酒:一种无色的烈性酒,由蒸馏的或再蒸馏的裸麦或其它粮谷加入杜松子或香料制成的,如大茴香、芷茴香子或白芷根作佐料
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更新时间:2025/2/4 18:48:35