| 单词 | 俄式 |
| 释义 | 〔pirozhki〕Small Russian pastries filled with finely chopped meat or cabbage, baked or fried.俄国小馅饼：一种俄式小馅饼，以细肉末或白菜做馅，烘烤或煎炸而成〔droshky〕An open four-wheeled horse-drawn carriage formerly used in Russia and Poland.俄式敞篷四轮马车：过去用于俄国及波兰的一种敞篷四轮马车〔blin〕A small, light pancake served with hot melted butter, sour cream, and various other garnishes such as caviar or lox.俄式薄煎饼：一种小而轻的薄煎饼，加有热融奶油、酸奶油和各种其它添加物（如鱼子酱或熏鲑鱼）〔pirozhki〕Russian [pl. of] pirozhok [diminutive of] pirog [pirog] * see pirog 俄语 pirozhok的复数 pirog的小后缀 [（俄式）馅饼] * 参见 pirog〔pierogi〕A semicircular dumpling with any of various fillings, such as finely chopped meat or vegetables, that is often sautéed after being boiled.俄式肉馅小卷饼：里面包有各种像是碎肉或蔬菜等材料的半圆形包饼，通常是煮熟后再煎的〔blintz〕A thin, rolled blin, usually filled with cottage cheese, that is folded and then sautéed or baked and often served with sour cream.奶酪卷：一种俄式薄煎饼卷，通常夹有农家鲜干酪，对折后嫩煎或烘烤，通常加有酸奶油 |
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