单词 | 再煎 |
释义 | 〔pierogi〕A semicircular dumpling with any of various fillings, such as finely chopped meat or vegetables, that is often sautéed after being boiled.俄式肉馅小卷饼:里面包有各种像是碎肉或蔬菜等材料的半圆形包饼,通常是煮熟后再煎的 |
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