单词 | 切成片 |
释义 | 〔fricassee〕Poultry or meat cut into pieces and stewed in gravy.炖肉:将家禽或肉切成片在肉汁中炖〔fillet〕Also fi.let [fĭ-lāʹ, fĭlʹā'] To slice, bone, or make into fillets. 也作 fi.let [fĭ-lāʹ, fĭlʹā'] 切成薄片:切成片、去骨或制成无骨肉片〔scrapple〕A mush of ground pork and cornmeal that is set in a mold and then sliced and fried.玉米肉馅:放在一个容器中的碎肉和玉米糊,然后切成片并煎炸成饼〔carve〕To disjoint, slice, and serve meat or poultry.切片:把肉或家禽切成片和食用之〔breadboard〕A board on which bread is sliced or dough is kneaded.擀面板:用来把面包切成片或揉面的板子〔woodchipper〕A power-driven machine for cutting wood into chips.切木机:用来将木头切成片状的电动机器〔teriyaki〕A Japanese dish consisting of grilled or broiled slices of marinated meat or shellfish.烧烤:包括烧制或煮熟的切成片的海产品或水生贝壳类动物一种日本菜〔carve〕To divide into pieces by cutting; slice:切成薄片:通过切来分成数片;切成片:〔tease〕To cut (tissue, for example) into pieces for examination.切取(组织)供检用:将(例如组织) 切成片状供检用〔zwieback〕A usually sweetened bread baked first as a loaf and later cut into slices and toasted.烤干面包:通常先将甜面包烘制成块,然后切成片烤 |
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