| 单词 | 受热 |
| 释义 | 〔heatproof〕Unaffected by heat. Used especially of plastic, glass, or ceramic utensils that may be used directly over a flame or in an oven.抗热的：主要是指塑料、玻璃或陶瓷器不受热影响可以直接置于火上或放入炉中的〔calenture〕A tropical fever once believed to be caused by the heat.中暑：一种炎热感冒，一度被认为由受热而引起〔nitroglycerin〕A thick, pale yellow liquid, CH2NO 3CHNO 3CH 2NO 3, that is explosive on concussion or exposure to sudden heat. It is used in the production of dynamite and blasting gelatin and as a vasodilator in medicine. 硝化甘油：一种稠的、淡黄色液体，CH2NO 3CHNO 3CH 2NO 3，在震动或忽然受热下会爆炸，用于甘油炸药和爆炸胶生产和医用上的管道扩张 〔shrink〕To become constricted from heat, moisture, or cold.See Synonyms at contract 收缩，皱缩：因受热、潮湿或寒冷而变紧缩 参见 contract〔proteinoid〕A proteinlike polypeptide formed abiotically from amino acid mixtures in the presence of heat, thought to resemble early evolutionary forms of protein.类蛋白质：一种类似蛋白质的多肽，由氨基酸混合物受热后以无生命的形式形成，人们认为它类似于蛋白质进化过程中的早期阶段〔bake〕To harden or dry (something) by subjecting to heat in or as if in an oven:烘干，烤硬：在或似在炉子里使（某物）受热变硬或变干：〔roast〕To dry, brown, or parch by exposing to heat.烧：通过受热使干、使成褐色或使焦干〔buckle〕To bend, warp, or crumple, as under pressure or heat.由于受压或受热而弯曲，起皱〔globulin〕Any of a class of proteins found extensively in blood plasma, milk, muscle, and plant seeds that are insoluble in pure water, soluble in dilute salt solution, and coagulable by heat.球蛋白：一类蛋白，广泛见于血浆、奶、肌肉和植物种子中，不溶于纯水，溶于稀盐溶液，受热凝聚〔bake〕To become hardened or dry by or as if by having been subjected to the heat of an oven.烘干：在或似在炉子里受热而变硬或变干 |
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