单词 | 团子 |
释义 | 〔dumpling〕A small ball of dough cooked with stew or soup.汤团,团子,饺子:炖或煮制的小面团〔macaroni〕Italian dialectal maccaroni [pl. of] maccarone [dumpling, macaroni] 意大利方言 maccaroni maccarone的复数 [团子,通心面] 〔quenelle〕A ball or dumpling of finely chopped meat or seafood bound with eggs and poached in stock or water.肉圆,鱼圆:由精碎肉或海味裹着鸡蛋做成的小球或团子,放在汁料或水中煮〔macaronic〕from Italian dialectal maccarone [dumpling, macaroni (perhaps from the way macaroni is heaped on a plate and mixed with sauce)] 源自 意大利方言 maccarone [团子,通心面(也许来源于通心面堆在盘子上与酱汤混合的方式)] |
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