单词 | 多脂肪 |
释义 | 〔troutperch〕A small North American freshwater fish(Percopsis omiscomaycus) having a translucent body, an adipose fin, and fine saw-toothed edges on its scales. 鲑鲈:一种小型北美淡水鱼(鲑鲈 鲑鲈属) ,身体透明,鳍多脂肪,鳞边有细小锯齿状边缘 〔margarine〕A fatty solid butter substitute consisting of a blend of hydrogenated vegetable oils mixed with emulsifiers, vitamins, coloring matter, and other ingredients.人造奶油:一种多脂肪固体黄油的替代物,由氢化植物油与乳化剂、维他命、色素和其它成份的混合物构成〔obesity〕The condition of being obese; increased body weight caused by excessive accumulation of fat.肥胖:肥胖;由于积累过多脂肪而使体重增加 |
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