单词 | 灭菌 |
释义 | 〔sterilization〕The act or procedure of sterilizing.消毒,灭菌:消毒的行为或过程〔campylobacterosis〕A gastrointestinal condition characterized by diarrhea, abdominal cramps, and fever, caused by eating raw meat or unpasteurized milk contaminated withCampylobacter jejuni, a bacterium that infects poultry, cattle, and sheep. 弯曲杆菌感染:以腹泻、腹部痉挛和发烧为特征胃肠症状,因食用被肠弯曲杆菌 污染的生肉或未用巴氏灭菌法消毒的牛奶所致,这种细菌是一种感染家禽、牛类和绵羊的细菌 〔autoclave〕A strong, pressurized, steam-heated vessel, as for laboratory experiments, sterilization, or cooking.高压灭菌器,高压锅:一种用于实验室实验、灭菌或烧煮的高压加热蒸气作用的容器〔properdin〕A natural protein in human blood serum that participates in the body's immune response by working in conjunction with the complement system.备解素,血清灭菌蛋白:血清中与防御素协同参与身体的免疫反应的人体血液的天然蛋白 |
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