| 单词 | 烘制 |
| 释义 | 〔crisp〕A dessert of fruit baked with a sweet, crumbly topping:水果甜点：用糖果烘制的上层松脆的水果甜点：〔potpie〕A mixture of meat or poultry and vegetables covered with a pastry crust and baked in a deep dish.肉馅饼：放在深盘中烘制的覆有一层硬面皮的猪肉或禽肉与蔬菜的混合物〔tortilla〕A thin disk of unleavened bread made from cornmeal or wheat flour, baked on a hot surface, and usually served topped with or rolled around beans, ground meat, or cheese.玉米粉圆饼：由稻米或小麦面粉制成的一种不含酵母的薄面包，在较热表面上烘制而成，通常置于豆类、碎肉或奶油之上吃或包着这些东西吃〔zwieback〕A usually sweetened bread baked first as a loaf and later cut into slices and toasted.烤干面包：通常先将甜面包烘制成块，然后切成片烤 |
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