| 单词 | 烟熏 |
| 释义 | 〔kipper〕A herring or salmon that has been split, salted, and smoked.腌熏的鲱鱼或鲑鱼：被剖切，盐腌，和烟熏后的鲱鱼或鲑鱼〔smoke〕To force out of a place of hiding or concealment by or as if by the use of smoke.烟熏：用烟熏或似用烟熏逼迫从洞穴或隐藏的地方出来〔fresh〕Not preserved, as by canning, smoking, or freezing:新鲜的：不是通过罐装、烟熏或冷藏而保存的：〔bloat〕To cure (fish) by soaking in brine and half-drying in smoke.用盐腌或烟熏至半干制得的（鱼）〔cuitlacoche〕A bulbous black fungus (Ustilago maydis) that infects corn, producing silvery, swollen, pebblelike kernels. The kernels have a smoky-sweet flavor and are sometimes harvested and used in a variety of Mexican dishes. Also called corn smut Also called maize mushroom Also called Mexican truffle 玉米黑穗病：球根状的黑色菌类植物(玉米黑穗病) ，会感染玉米，产生银色、水肿的、像小卵石一样的颗粒。那些颗粒有烟熏的甜味，有时候被收割且用在墨西哥菜上 也作 corn smut 也作 maize mushroom 也作 Mexican truffle〔fumatory〕Of or relating to smoke or fumigation.烟雾的：烟雾或烟熏的或与此有关的〔kipper〕To prepare (fish) by splitting, salting, and smoking.腌熏：依次用剖切、盐腌和烟熏等方法进行准备〔smoke〕To fumigate (a house, for example).烟熏（例如一间房子）〔burn〕eyes burning from the smoke.被烟熏痛的眼睛〔smudge〕To fill (an orchard or another planted area) with dense smoke from a smudge pot in order to prevent damage from insects or frost.烟熏：从烟熏炉中放出浓烟，使其充满（果园或其它种植地）来防止虫害或霜冻 |
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