| 单词 | 烹调食物 |
| 释义 | 〔griddle〕A flat metal surface, such as a pan, that is used for cooking by dry heat.平底锅，圆烤盘：通过烤来烹调食物的平面金属器皿，如平底锅〔kitchen〕A room or an area equipped for preparing and cooking food.厨房：具有准备和烹调食物设备的房间或一块区域〔tofu〕A protein-rich food coagulated from an extract of soybeans and used in salads and various cooked foods.豆腐：一种由大豆提炼而成的凝结物，是富含蛋白质的食物，用于作色拉或各种烹调食物 |
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