| 单词 | 甜点心 |
| 释义 | 〔charlotte〕A dessert consisting of a mold of sponge cake or bread with a filling, as of fruits, whipped cream, or custard.水果奶油布丁：一种甜点心，由松软蛋糕或面包加夹心做成，如加水果、掼奶油或蛋奶沙司〔teaspoon〕The common small spoon used especially in serving and consuming tea, coffee, and desserts.茶匙：尤指在喝茶、喝咖啡及吃甜点心时所使用的普通小匙〔baklava〕A dessert made of paper-thin layers of pastry, chopped nuts, and honey.果仁蜜酥饼：由很薄的一层糕点、切碎的坚果和蜂蜜做成的甜点心〔flan〕A dessert of firm, smooth custard with a topping of caramel syrup.果酱饼：一种有坚硬的光滑酥皮且顶部有焦糖色果汁的甜点心〔forgo〕unwilling to forgo dessert.不愿意放弃甜点心〔whip〕A dessert made of sugar and stiffly beaten egg whites or cream, often with fruit or fruit flavoring:蛋奶水果甜点心：一种用糖、搅拌过的蛋白或奶油制成的常带有水果或水果风味的甜点心： |
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