| 单词 | 用作食物 |
| 释义 | 〔yam〕The starchy root of any of these plants, used in the tropics as food.山药，甘薯：这些植物的含淀粉根，在热带用作食物〔tuckahoe〕Any of various plants or plant parts used by certain Native American peoples as food, especially the edible root of certain arums or the sclerotium of certain fungi.茯苓：美洲印第安人用作食物的植物或植物部分，尤指某些白星海竽属植物的可食根或某些真菌的菌核〔pemmican〕A food made chiefly from beef, dried fruit, and suet, used as emergency rations.牛肉糜压缩饼：一种主要由牛肉、水果干和硬脂肪压制成的干肉饼，用作食物紧缺时的定量配给口粮〔egg〕The oval, thin-shelled reproductive body of a bird, especially that of a hen, used as food.蛋：鸟类（尤指母鸡）的椭圆形由薄壳覆盖的再生体，用作食物〔tripe〕The light-colored, rubbery lining of the stomach of cattle or other ruminants, used as food.肚：牛或其他反刍动物的胃的浅色、角弹性的内壁，用作食物〔osmunda〕Any of several ferns of the genusOsmunda, having erect, bipinnately compound fronds and deeply contracted fertile pinnules. The fibrous roots are sometimes used as a potting medium for cultivated plants, and the young crosiers are used as food. 紫萁：一种紫萁 属的蕨类植物，长有直立的二次羽状复叶及深度皱缩的产孢子二次羽叶。其须根有时可用作栽培植物的盆栽培养基，其嫩叶卷头可用作食物 〔calamari〕Squid prepared as food.食用乌贼：用作食物的乌贼〔fruit〕A part or an amount of such a plant product, served as food:水果食物：部分或大量的此类植物产品，用作食物：〔legume〕Such a pod or seed used as food.豆荚，荚果：这种荚果或用作食物的种子〔beebread〕A brownish substance consisting of a mixture of pollen and honey and used by bees as food.蜜蜂的花粉食料：蜜蜂用作食物的花粉与蜂蜜所混合的棕色物质〔coriander〕The seedlike fruit of this plant, used whole or ground as a flavoring for food and as a seasoning, as in curry powder.芫荽果实：这种植物的种子状果实，整个的或碾碎用作食物的调味品和佐料，例如咖喱粉中含有它〔balsamroot〕Any of several western North American perennial herbs of the genusBalsamorhiza in the composite family, having radiate heads of yellow flowers. The large roots of some species were used as food by certain Native American peoples. 香胶根：一种北美洲西部多年生菊科香胶根属 草本植物，有黄色的辐射状头形花序。有些种类的庞大根系被某些美国印第安人用作食物 〔oxtail〕The tail of an ox, especially when used for food.牛尾：牛的尾巴，尤指被用作食物时〔sweetbread〕The thymus gland or pancreas of a young animal, especially a calf or lamb, used for food.胰脏，杂碎：尤指小牛或羊羔等小动物的胸腺或胰腺，用作食物〔bran〕The outer layers of the grain of cereals such as wheat, removed during the process of milling and used as a source of dietary fiber.糠：麦子等谷类植物种子的外壳，在加工过程中脱去，用作食物纤维的来源〔coconut〕The edible white flesh of the coconut, often shredded and used in food and confections or for the extraction of coconut oil.椰子肉：椰子可食用的白果肉，常切碎用作食物和糖果或用于提取椰子油〔venison〕The flesh of a deer used as food.鹿肉：用作食物的鹿肉〔fowl〕A bird, such as the duck, goose, turkey, or pheasant, that is used as food or hunted as game.禽鸟：一种鸟，如鸭、鹅、火鸡或野鸡，用作食物或狩猎的猎物〔tongue〕The tongue of an animal, such as a cow, used as food.动物舌：牛等动物的舌头，用作食物〔methylcellulose〕A powdery substance prepared synthetically by the methylation of natural cellulose and used as a food additive, a bulk-forming laxative, an emulsifier, and a thickener. It swells in water to form a gel.甲基纤维素：使天然纤维素甲基化而合成的一种粉状物质，用作食物添加剂，膨胀剂，乳化剂和增稠剂，在水中膨胀成凝胶体〔bird〕Such an animal, especially a chicken or turkey, used as food:家禽：家禽动物，尤指鸡或火鸡，用作食物： |
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