| 单词 | 角豆荚 |
| 释义 | 〔carob〕An edible powder or flour made from the ground seeds and pods of this plant, often used as a substitute for chocolate.角豆粉：一种可食的粉状物质，用角豆树的种子和角豆荚磨制而成，常用作巧克力的替代品〔carob〕The pod of this plant, containing a sweet edible pulp and seeds that yield a gum used as a stabilizer in food products. Also called algarroba 角豆荚：角豆植物的豆荚，内含味甜可食的肉质部分以及种子，它们产生出一种胶，可用于食品中做稳定剂 也作 algarroba |
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