单词 | 酵素 |
释义 | 〔nelfinavir〕A protease-inhibiting drug usually used in combination with other drugs to suppress the replication of HIV.娜芙维亚:常与其它药品合用来抑制艾滋病毒复制的蛋白酵素抑制剂〔Dakin〕British biochemist noted for his research on enzymes and antiseptics.达金,亨利·德斯达勒:(1880-1952) 英国生物化学家,因其对酵素和防腐剂方面的研究而闻名〔zymase〕The enzyme complex in yeasts that catalyzes the breakdown of sugar into alcohol and carbon dioxide.酿酶:酵母中的酵素结合体,将糖催化分裂成酒精和二氧化碳〔Northrop〕American biochemist. He shared a 1946 Nobel Prize for discovering methods of producing pure enzymes and virus proteins.那斯罗蒲,约翰·霍华德:(1891-1987) 美国生物化学家。1946年因发现生产纯酵素和毒素维生素的方法而获诺贝尔奖〔esterase〕Any of various enzymes that catalyze the hydrolysis of an ester.酯酶:几种不同的酵素,能对酯的水解起到催化作用〔fermenter〕An organism that causes fermentation.发酵物质,酵素:一种能引起发酵的微生物〔aminopeptidase〕Any of various enzymes that catalyze the hydrolysis of the terminal peptide bond at the amino end of a polypeptide.胺基肽酵素,胺基肽酶:催化多肽胺基末端的终端肽键水解的任一种酶〔ferment〕Something, such as a yeast, a bacterium, a mold, or an enzyme, that causes fermentation.酶,酵素:酵母菌、细菌、霉菌或酶等能引起发酵的东西〔leaven〕An agent, such as yeast, that causes batter or dough to rise, especially by fermentation.酵素:一种可使面粉糊或面团发大的制剂,尤指通过发酵,如酵母菌 |
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