| 单词 | 霉菌 |
| 释义 | 〔mycology〕the mycology of rusts and mildews.锈菌和霉菌的特性〔mildew〕A plant disease caused by such fungi.霉病：由该霉菌引起的植物疾病〔ferment〕Something, such as a yeast, a bacterium, a mold, or an enzyme, that causes fermentation.酶，酵素：酵母菌、细菌、霉菌或酶等能引起发酵的东西〔aspergillus〕Any of various fungi of the genusAspergillus, which includes many common molds. 黑麴菌属真菌：一种黑麴菌属 真菌，包括很多常见的霉菌 〔mildew〕To affect or become affected with mildew.（使）长霉，（使）发霉：受霉菌侵袭的或变成霉菌的〔vancomycin〕An antibiotic, C66H 75Cl 2N 9O 24, produced by the actinomycete Streptomyces orientalis, found in Indonesian and Indian soil, and effective against staphylococci and spirochetes. 万古霉素：一种抗生素，C66H 75Cl 2N 9O Éo24，得自 东方链球菌属 放线菌，发现于印度尼西亚和印度的土壤中并能有效地抵抗萄萄霉菌和螺旋体 〔phycomycete〕Any of various fungi that resemble algae, including certain molds and mildews.藻菌：与水藻类似的真菌类，包括某些真菌和霉菌〔fungus〕Any of numerous eukaryotic organisms of the kingdom Fungi, which lack chlorophyll and vascular tissue and range in form from a single cell to a body mass of branched filamentous hyphae that often produce specialized fruiting bodies. The kingdom includes the yeasts, molds, smuts, and mushrooms.真菌：一种缺乏叶绿素和血管组织的真菌界真核生物，存在形式从一个单细胞到整个枝状菌丝体不等，经常可产生专化子实体。这一界生物包括酵母、霉菌、担子菌和蘑菇〔pectinesterase〕An enzyme found in certain plants, bacteria, and fungi that catalyzes the hydrolysis of pectin to pectic acid and methanol. Also called pectase 果酸甲酯酶：一种可在某些植物、细菌和霉菌中找到的能促使果胶水解成果胶酸和甲醇的酶 也作 pectase〔mildew〕Any of various fungi that form a superficial, usually whitish growth on plants and various organic materials.霉，霉菌：通常在植物或多种有机物表面形成白色生长物的菌类中的一种〔rot〕Any of several plant diseases characterized by the breakdown of tissue and caused by various bacteria or fungi.枯病：一种由各种细菌或霉菌引起的组织衰弱的植物病〔slug〕A slimy mass of aggregated amoeboid cells from which the sporophore of a cellular slime mold develops.粘稠变形细胞：一团粘稠的凝集的变形细胞，从其中可以发育出一种粉滑的细胞霉菌的孢囊柱〔myxamoeba〕A slime mold at a stage when it is an amoebalike free-swimming cell and before it fuses to form a plasmodium.粘变形体，变形细菌：某一阶段的粘霉菌，当它是一个象变形虫自由游动的细胞和在它融合形成变形体之前〔aflatoxin〕Any of a group of toxic compounds produced by certain molds, especiallyAspergillus flavus, that contaminate stored food supplies such as animal feed and peanuts. 黄麴毒素：由某些霉菌，特别是黄麴 产生的一组有毒复合物，可破坏贮存食品，例如动物食品以及花生 |
| 随便看 |
英汉汉英双解词典收录301015条英汉双解翻译词条，可根据汉字查询相应的英文词汇，基本涵盖了全部常用汉字的英文读音、翻译及用法，是英语学习及翻译工作的有利工具。