| 单词 | 面包 |
| 释义 | 〔corporal〕both from Latin corporālis [of the body (the Eucharistic bread being representative of Christ's body)] 都源自 拉丁语 corporālis [躯体的（圣餐面包是耶稣躯体的代表）] 〔pita〕Modern Greek pētta, pita [pie, cake, bread] 现代希腊语 pētta, pita [馅饼，蛋糕，面包] 〔zwieback〕A usually sweetened bread baked first as a loaf and later cut into slices and toasted.烤干面包：通常先将甜面包烘制成块，然后切成片烤〔caudle〕A warm drink consisting of wine or ale mixed with sugar, eggs, bread, and various spices, sometimes given to ill persons.热饮料：含有葡萄酒或淡啤酒的微热饮品，混有糖、鸡蛋、面包和各种香料，有时给病人饮用〔cracker〕A small cardboard cylinder covered with decorative paper that holds candy or a party favor and pops when a paper strip is pulled at one or both ends and torn.彩包爆竹：外面包有装饰性硬纸板的小圆筒，里面装有糖果或聚会纪念品，从一端或两端同时拉出纸绳时，会发出爆裂声〔pannier〕from pānis [bread] * see pā- 源自 pānis [面包] * 参见 pā- 〔bakery〕A place where products such as bread, cake, and pastries are baked or sold. Also called bakeshop 面包房：烤制或出售，如面包、蛋糕或糕点的地方 也作 bakeshop〔twist〕A loaf of bread or other bakery product made from pieces of dough twisted together.麻花状面包：用卷成一团的面团加工成的面包片或其它烤制的东西〔pantry〕from pan [bread] 源自 pan [面包] 〔companion〕Latin pānis [bread] * see pā- 拉丁语 pānis [面包] * 参见 pā- 〔breadboard〕A board on which bread is sliced or dough is kneaded.擀面板：用来把面包切成片或揉面的板子〔roll〕A small rounded portion of bread.面包卷：面包圆而小的部分〔pseudocereal〕Any of several plants, such as quinoa, that do not belong to the grass family but produce fruits and seeds used as flour for bread and other staples.假谷：不属于草科但会结出作为制作面包和其它主食的面粉而使用的果实和种子的数种植物中的任何一种，如昆诺阿藜〔scone〕broot [bread] broot [面包] 〔Eucharist〕The consecrated elements of this rite; Communion.圣餐面包及酒：仪式上奉献的圣餐面包和葡萄酒；圣餐面包及葡萄酒〔toil〕"A bit of the blackest and coarsest bread is . . . the sole recompense and the sole profit attaching to so arduous a toil"(George Sand)See Synonyms at work “一小块黑得不能再黑，粗糙得不能再粗糙的面包是…这样一种艰苦的工作的唯一的补偿和唯一的收益。”(乔治·桑) 参见 work〔scarcity〕"Having looked to Government for bread, on the first scarcity they will turn and bite the hand that fed them"(Edmund Burke)“他们依靠政府给予面包，稍有不足他们将转身撕咬那只曾抚养他们的手”(埃德蒙·伯克)〔sandwich〕Two or more slices of bread with a filling such as meat or cheese placed between them.三明治：两片或多片面包中类馅食物，如肉或乳酪等〔apiece〕There is enough bread for everyone to have two slices apiece.这儿有足够的面包，每人可吃两块〔crumb〕A very small piece broken from a baked item, such as a cookie, cake, or bread.碎屑：一种从烘烤食物，如饼干、蛋糕或面包上破裂下来的小片〔pita〕A round, flat bread of Middle Eastern origin that can be opened into a pocket for filling. Also called pocket bread 比塔饼：一种源自中东地区圆且扁的面包，可打开一个口填充它物 也作 pocket bread〔crumb〕The soft inner portion of bread.面包心：面包内部的柔软部分〔muffuletta〕Italian dialectal [bread with a filling] 意大利方言 [夹馅面包] 〔crust〕The hard outer portion or surface area of bread.面包皮：面包的表面区域的硬皮〔baguette〕A small, narrow loaf of French bread often used for sandwiches.三明治面包：法国面包的小窄条，常用来做三明治〔pumpernickel〕A dark, sourish bread made from whole, coarsely ground rye.裸麦粗面包：一种用整个磨过的粗糙大麦制成的黑色酸味面包〔Eucharist〕A sacrament and the central act of worship in many Christian churches, which was instituted at the Last Supper and in which bread and wine are consecrated and consumed in remembrance of Jesus's death; Communion.圣餐礼：指许多基督教会里的中心仪式，被设立在“最后的晚餐”那一天举行，仪式上奉献面包和葡萄酒作为耶稣之死的纪念；圣餐仪式〔burger〕A sandwich consisting of a bun, a cooked beef patty, and often other ingredients such as cheese, onion slices, lettuce, or condiments. Often used in combination:汉堡：一种三明治，含有一个小而圆的甜面包和熟牛肉馅，经常也有诸如干酪、洋葱片、生菜或调味品等其他成分。通常几种成分合并在一起食用：〔muffuletta〕The New Orleansmuffuletta is one of the only large American sandwiches not made with a long crusty roll. Instead, it is made by filling a round loaf of Italian bread with layers of hard salami, ham, provolone, and olive salad.The shape of the bread and the presence of the olive salad distinguishes the muffuletta from thesubmarine sandwich. Marian Burros of theNew York Times traces the creation of the muffuletta to Salvatore Lupa's Central Grocery in New Orleans in 1910. The sandwich was a favorite lunch for Louisiana farmers on their trips into town.新奥尔良马夫那他 是唯一一种不是长硬皮面包卷做成的大型美国三明治。 而是在圆形意大利面包中塞有意大利硬香肠、火腿、干酪和橄榄油沙拉。面包的形状和橄榄油沙拉使得马夫三明治那他区别于潜水艇三明治 。 纽约时报 的马里娅·布诺斯发现马夫那他三明治，源于1910年新奥尔良的沙尔维多·路柏中心食品杂货店。 这种三明治是路易斯安那州的农夫进城时最爱吃的午饭〔hardtack〕A hard biscuit or bread made with only flour and water. Also called sea biscuit ,sea bread ,ship biscuit 硬饼干：仅用面粉和水制成的硬饼干或面包 也作 sea biscuit,sea bread,ship biscuit〔warm〕The rolls are warming in the oven.面包正在烤箱中加温〔fondue〕A similar dish, especially one consisting of a melted sauce in which pieces of food, such as bread, meat, or fruit, are dipped or cooked:酱汁火锅：一种类似的食品，特别指是由熔化的酱汁制成，酱汁通常由如面包、肉或水果浸泡或烹制而成：〔hummus〕A smooth, thick mixture of mashed chickpeas, tahini, oil, lemon juice, and garlic, used especially as a dip for pita.鹰嘴豆泥：一种由捣碎的鹰嘴豆、芝麻酱、油、柠檬汁和蒜组成的调匀的、粘稠的混合物，尤用于浸泡皮塔面包〔Lammas〕A feast formerly celebrated in England, during which bread from the season's first wheat was consecrated at Mass in thanksgiving for the harvest.收获节：一种旧时在英格兰庆祝的节日，用该季节中收获的首批小麦制成的面包在为丰收感恩祈祷的弥撒中作为祭品献祭〔obelia〕probably from Greek obelias [a loaf baked on a spit] 可能源自 希腊语 obelias [炙叉上烤的面包] 〔empanada〕pan [bread] * see panada pan [面包] * 参见 panada〔lefse〕A round flatbread of Norwegian origin, traditionally made of a potato-based dough and baked on a griddle.拉芙兹面包：挪威的扁平圆面包，传统做法是用以马铃薯为主的生面团在煎饼浅锅中烘烤〔brewis〕Bread soaked in liquid, usually milk, and eaten as a pudding or as a side dish with meat.泡汤面包：浸泡在液体，通常是牛奶中作为布丁食用或用作肉的配菜的面包〔collyrium〕from Greek kollurion [eye salve, poultice] [diminutive of] kollura [roll of bread] 源自 希腊语 kollurion [眼药膏，糊状膏药] kollura的小后缀 [成卷的面包] 〔panatela〕from pane [bread] 源自 pane [面包] |
| 随便看 |
|
英汉汉英双解词典收录301015条英汉双解翻译词条，可根据汉字查询相应的英文词汇，基本涵盖了全部常用汉字的英文读音、翻译及用法，是英语学习及翻译工作的有利工具。