单词 | 鲭鱼 |
释义 | 〔mackerel〕Any of several widely distributed marine fishes of the family Scombridae, especially the Atlantic mackerel(Scomber scombrus), an important food fish having dark, wavy bars on the back and a silvery belly. 鲭鱼:分布很广的几种属于鲭鱼科的海鱼之中任一种,特别是(鲭 鲭属), 的大西洋鲭鱼,是一种重要的食用鱼,背部有黑色波浪状条纹,腹部为银色 〔acanthopterygian〕Any of a large group of fishes of the superorder Acanthopterygii, having bony skeletons and spiny rays in the dorsal and anal fins and including the bass, perch, mackerel, and swordfish.棘鳍目鱼:棘鳍鱼总目的各种鱼类,有骨质的外骨骼和刺状的背鳍骨以及近肛门的鳍,还包括鲈鱼,河鲈,鲭鱼,和箭鱼〔bloater〕A large mackerel or herring, lightly smoked and salted.熏鲱,熏鲭:一种体型较大的鲭鱼或鲱鱼,微用烟薰和盐腌 |
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