释义 |
stum AHD[stŭm] D.J.[stʌm]K.K.[stʌm]n.(名词)- Unfermented or partly fermented grape juice; must.未发酵的或半发酵的葡萄汁,必备品
- Vapid wine renewed by an admixture of stum.加入上述葡萄,汁后增进发酵的酒
v.tr.(及物动词)stummed, stum.ming, stums - To ferment (vapid wine) by adding stum.加葡萄汁使(淡而无味的酒)增进发酵
- Dutch stom [dumb, stum] 荷兰语 stom [无说话能力的,哑的,未发酵或半发酵的葡萄汁]
- from Middle Dutch 源自 中古荷兰语
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