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单词 egg roll
释义 egg rolln.(名词)
  1. A usually deep-fried cylindrical casing of thin egg dough, filled with minced vegetables and often bits of seafood or meat. Also called spring roll 炸蛋卷:通常以薄蛋面为皮,碎蔬菜和海鲜或肉为馅的炸圆盒 也作 spring roll
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更新时间:2024/11/26 15:41:59