释义 |
ramekin 也作 ram·e·quin AHD[rămʹĭ-kĭn] D.J.[ˈræmɪkɪn]K.K.[ˈræmɪkɪn]n.(名词)ramekin- A cheese preparation made with eggs and bread crumbs or unsweetened puff pastry, baked and served in individual dishes.小干酪蛋糕:一种奶酪制品,用蛋和面包屑或加糖的膨化油酥皮制成,烤制后,盛于供单人使用的盘子
- A small dish used for baking and serving.小模子:一种用于烤食物和盛食物的小盘子
- French ramequin 法语 ramequin
- perhaps from Dutch dialectal rammeken [toasted bread] 可能源自 荷兰方言 rammeken [烤面包]
- or from Low German ramken [diminutive of] ram [cream] from Middle Low German rōme 或源自 低地德语 ramken ram的小后缀 [奶油] 源自 中古低地德语 rōme
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