| 单词 | 浓味 |
| 释义 | 〔gallimaufry〕from Old French galimafree [sauce, ragout] 源自 古法语 galimafree [调味汁，浓味蔬菜炖肉] 〔ragout〕A well-seasoned meat or fish stew, usually with vegetables.浓味蔬菜炖肉，浓味蔬菜炖鱼：放好了调料的炖肉或炖鱼，通常放有蔬菜〔pastrami〕A highly seasoned smoked cut of beef, usually taken from the shoulder.浓味熏牛肉：通常用肩胛肉、重味料熏制的牛肉 |
| 随便看 |
英汉汉英双解词典收录301015条英汉双解翻译词条，可根据汉字查询相应的英文词汇，基本涵盖了全部常用汉字的英文读音、翻译及用法，是英语学习及翻译工作的有利工具。