单词 | 牛至 |
释义 | 〔carvacrol〕An aromatic phenolic compound, C10H 14O, found in plants such as oregano and savory and used in flavorings and fungicides. 香芹酚:一种芳香酚化合物,C10H 14O,发现于植物如牛至和香薄荷中,用于调味粉和杀菌剂中 〔marjoram〕Any of several aromatic Eurasian or Mediterranean plants of the genusOriganum, especially O. majorana or O. vulgare, having small, purplish to white flowers and opposite leaves used as seasoning. Also called sweet marjoram ,wild marjoram 香花薄荷,墨角兰:任一种生长于亚欧大陆或地中海地区的牛至属 的多种有香味的植物,尤指 牛至属中的香花薄荷属植物 或 牛至属中的普通小麦 ,开略呈紫色或白色的小花,生有可用于调味的对叶 也作 sweet marjoram,wild marjoram〔dittany〕An aromatic woolly plant(Origanum dictamnus) native to Crete, formerly believed to have magical powers. 苦牛至,白鲜:一种芳香的、有绒毛的植物(白鲜状牛至 牛至属) ,以前被认为有魔力的克里特岛土生植物 〔oregano〕A perennial Eurasian herb(Origanum vulgare) of the mint family, having aromatic leaves that are used as a seasoning. 牛至:欧亚大陆的一种多年生唇形科草本植物(牛至 牛至属) ,长有芳香的、可用于烹调的叶子 |
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