| 单词 | 胰液 |
| 释义 | 〔pancreatin〕A mixture of the enzymes of pancreatic juice, such as amylase, lipase, and trypsin, extracted from animals such as cattle or hogs and used as a digestive aid.胰酶：胰液中酶的混合物，如淀粉酶、脂酶和胰蛋白酶，从牛或猪等动物身上提炼出来，用作助消化〔trypsin〕An enzyme of pancreatic juice that hydrolyzes proteins to form smaller polypeptide units.胰蛋白酶：水解蛋白质以形成较小多肽单位的胰液酶〔amylopsin〕The starch-digesting amylase produced by the pancreas and present in pancreatic juice.胰淀粉酶：胰产生的淀粉酶，存在于胰液中〔erepsin〕An enzyme complex found in intestinal and pancreatic juices that functions in the breakdown of polypeptides into amino acids.肠肽酶：肠内分泌物和胰液中的一种酶合成物，在将多肽分裂成氨基酸的过程中起作用〔steapsin〕A digestive enzyme of pancreatic juice that catalyzes the hydrolysis of fats to fatty acids and glycerol.胰脂酶：一种胰液的消化酶，能加速脂肪变为脂肪酸和甘油的水解作用〔amylase〕A group of enzymes that are present in saliva, pancreatic juice, and parts of plants and help convert starch to sugar.淀粉酶：唾液、胰液及部分植物中存在的一组酶，可以促使淀粉转换成糖〔secretin〕A polypeptide hormone produced in the duodenum, especially on contact with acid, to stimulate secretion of pancreatic juice.分泌腺：在十二指肠中产生的多肽荷尔蒙，尤指一经与酸接触便刺激胰液分泌的那种〔elastase〕An enzyme found especially in pancreatic juice that catalyzes the hydrolysis of elastin.弹性蛋白酶：多在胰液中找到的酶，可催化弹性蛋白的分解 |
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