| 单词 | 菜牛 |
| 释义 | 〔shorthorn〕Any of a breed of beef or dairy cattle that originated in northern England, having short, curved horns or no horns and usually red, white, or roan in color. Also called Durham 2短角牛：任何一种原产于英国北部，角短而弯曲，或者没有角，通常为白色，白色或红白相间的菜牛或乳牛品种 也作 Durham2〔shin〕The lower foreleg in beef cattle. Used of cuts of meat.小腿肉：菜牛的前腿的下部 用来形容切好的肉 |
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