单词 | 沙司 |
释义 | 〔carbonara〕A sauce for pasta containing eggs, minced bacon or ham, grated cheese, and seasonings.烤面条加干酪沙司:一种意大利面食的调味佐料。面食含有鸡蛋、熏肉末或火腿糜、磨碎的奶酪以及调味品〔sauce〕To season or flavor with sauce.调味或加沙司于…〔guacamole〕molli [sauce, paste] molli [沙司,酱] 〔saucer〕Middle English [sauce dish] 中古英语 [沙司碟] 〔scallop〕To bake in a casserole with milk or a sauce and often with bread crumbs:加调料烘烤:在瓦锅中用奶或沙司烧煮,常加有面包屑:〔soy〕yóu [sauce] yóu [沙司调味汁] 〔gravy〕possibly a misreading of grane [stew, sauce] 可能为 grane的误读 [炖,沙司] 〔gravy〕A sauce made by thickening and seasoning these juices.肉卤:用加浓,调味后的这种肉汁做的沙司〔primavera〕pasta primavera; shrimp in a primavera sauce.菜团子;菜丁沙司里的虾〔butterscotch〕A syrup, sauce, candy, or flavoring made by melting butter, brown sugar, and sometimes artificial flavorings.奶油膏,奶油沙司,奶油硬糖:由融化的奶油、黄糖,有时还有香精混合熬制的糖浆、沙司、糖块或调味品 |
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