单词 | 蛤蜊 |
释义 | 〔coquina〕Any of various small marine clams of the genusDonax that are common in the coastal waters of the eastern and southern United States and have variously colored, often striped or banded shells. 斧蛤:任一种斧蛤属 海生小蛤蜊,在美国东部及南部沿岸的海域中很普遍,有五彩斑斓的条纹或带纹状贝壳 〔toheroa〕A large edible marine clam(Amphidesma ventricosum) native to New Zealand. 双带蛤:产于新西兰的大型可食海蛤蜊(双带蛤) 〔clam〕Any of various usually burrowing marine and freshwater bivalve mollusks of the class Pelecypoda, including members of the generaVenus and Mya, many of which are edible. 蛤,蛤蜊:一种双壳纲通常穴居的海洋及淡水双瓣软体动物,包括帘蛤属 和 海螂属 的成员,其中许多可食用 |
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