释义 |
mi·so AHD[mēʹsō] D.J.[ˈmiːsəʊ]K.K.[ˈmiso]n.(名词)【复数】 mi.sos - A thick fermented paste made by grinding together cooked soybeans, rice or barley, and salt and used especially in making soups and sauces.日本豆面酱,味噌:一种由烹调过的大豆、大米或大麦和盐磨在一起制成的粘稠的发酵过的酱,尤其用于做汤和调味汁
- Japanese 日语
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